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Compare this to Colorado where the most expensive liquor licenses cost less than $2,500. For example, in New Mexico, liquor licenses have sold for as much as $975,000, and they average between $300,000-600,000. The cost of liquor licenses varies widely from city to city. Make sure you know all the rules for pouring alcohol in your state. You’ll probably find it easier and less expensive to get a beer and wine license than one that includes liquor. If you’re a small restaurant with less than 100 seats, and you only want to serve beer and wine, you can apply for a limited liquor license. It usually costs more than a standard restaurant license. This is for places that sell food, but specialize in drinks. If you’re a tavern that sells food, you’ll look at the tavern license. You might find the size of your restaurant affects this license. Generally speaking, a standard restaurant license allows you to sell beer, wine and liquor as long as the proceeds don’t exceed more than 40% of your total revenue.
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You want to get in touch with your state’s Alcohol Beverage Control (ABC) agency. Let’s look at the steps involved and discuss the ins and outs of your restaurant liquor license. You can’t even sell one drink without it. The answer to that question is yes, if you plan to sell alcohol, your restaurant needs a liquor license.īefore you can set up your restaurant bar, you need to research your local liquor laws as they vary by state. You might even be asking the question, “Does my restaurant really need one?” We bet you’re wondering about a liquor license and the costs involved for your restaurant. If you’re reading this article, you’re probably either opening a new restaurant or thinking about adding liquor to your menu.
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Be responsible when you serve alcohol in your restaurant.